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the blog.

  1. q + a with SANDQVIST founders Daniel and Sebastian

    q + a with SANDQVIST founders Daniel and Sebastian

    Evolving from a common set of core values, MALIN+GOETZ and Sandqvist share a collective aim to produce high quality, functional products, designed to uncomplicate modern living. To celebrate the year of the staycation, we hope to encourage people to get outside and explore the wilderness, and whether traveling by car, train, bus, bike, or by simply walking, your face, body and hair favourites can be with you wherever you go.

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  2. Gender Neutral, since 2004.

    Gender Neutral, since 2004.

    Matthew and I have poured our hearts and souls into creating our eponymous brand over the last 17 years. Our gender-neutral approach was clearly unique at the time; and remains extremely unique even today. But a concept or idea are only as good as the products produced, and the people that produce them.

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  3. Less, but better.

    Less, but better.

    “MALIN+GOETZ is uncomplicated skincare. It has always been a less is more concept with a focus on what is essential for daily use. This foundation is woven throughout everything we do and has been from day one. We are always conscious to eliminate unnecessary ingredients, packaging and steps in your regimen. We have always manufactured local to NYC, our home, and focused on local communities where we can make a great impact.” – Matthew Malin

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  4. Q+A with Dr. Uma Naidoo, nutritional psychiatrist

    Q+A with Dr. Uma Naidoo, nutritional psychiatrist

    When we’re in the city, during what we’d now call “normal” circumstances, we eat out almost every night. After a long day at the office, making dinner was just not a priority, especially with numerous good restaurants near our apartment. But since March we’ve been living upstate and, as you may have read in our previous posts, our garden is thriving and Andrew has been cooking almost every day. As a result we’ve become much more aware of what we eat and how it’s prepared; when the reality of how much salt, sugar and fat we were ingesting became clear – even though we both work out regularly and are in good health – it was pretty astounding. And we’ve noticed that since we took charge of our food, we feel a lot better.

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